Recipe This | Air Fryer Frozen Portuguese Egg Tarts (2024)

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Let’s cook frozen Portuguese egg tarts in the air fryer. If you have not tried a Portuguese egg tart before, then you will fall in love with this classic Portuguese bakery item.

Portuguese egg tarts are very easy to cook from frozen in the air fryer, and you will love the flaky pastry.

Recipe This | Air Fryer Frozen Portuguese Egg Tarts (1)

Table of Contents

Portuguese Egg Tart

We lived in the sunny southern Algarve region of Portugal for 13 years before returning back to the north of England.

We lived there between the summer of 2008 and the summer of 2021. Both Sofia and Jorge were born there, and Kyle had his full school education in the beautiful hot country.

Beyond the beautiful beaches, one thing Portugal is known for is its amazing food. Its piri piri chicken, amazing shrimp kebabs, steak cooked on the stone and amazing churros that you could eat every day of the summer season.

But if there is one bakery item, that you must eat when visiting Portugal, then it’s the Portuguese egg tarts. A beautiful flaky pastry with an egg custard centre.

Either known as a Portuguese egg tart or a Portuguese custard tart. But two are of course the same thing.

Funny thing is, we left Portugal for England as we just couldn’t find the ingredients in Portugal, we needed to grow Recipe This.

And would you believe it, as I hunted the frozen food section of local British supermarkets for things to air fry for you, I come across frozen Portuguese tarts at Tesco’s. It felt like fate that I must try frozen Portuguese tarts in the air fryer and see how they perform against the homemade I always bought in Portugal.

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Recipe This | Air Fryer Frozen Portuguese Egg Tarts (2)
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Can You Cook Frozen Pastry In Air Fryer?

Yes, you can cook frozen pastries in the air fryer and they are delicious. For me, whether it is sweet pastry or savoury the crisp is what gives it the wow factor.

You can do air fryer frozen sausage rolls, Cooplands pasties, or for sweet treats what about air fryer pain au chocolat or air fryer frozen chocolate eclairs?

Can You Air Fry Frozen Portuguese Custard Tarts?

Yes, you can cook from frozen Portuguese custard tarts in the air fryer and they are delicious.

Even better, just like many air fryer recipes you can cook frozen Portuguese custard tarts much quicker compared to using the oven.

In fact, we have reduced the cook time by 13 minutes.

Where Can I Buy Portuguese Custard Tarts?

We bought our Portuguese custard tarts from the frozen section of Tesco. But if you don’t have the Tesco supermarket near you many others sell them frozen.

And if there is a special deal with them, I recommend buying a few for your freezer that you can cook at any time.

What Are Portuguese Tarts?

Portuguese tarts are an egg custard filled pastry. They are very popular in Portugal. So popular that Portugal’s tarts are as famous as doughnuts in America or sausage rolls in England.

Portuguese tarts are known as Portuguese egg tarts, Portuguese tarts, Portuguese custard tarts, or by their Portuguese names of either pastel de nata for one or pasteis de nata if you are eating lots of them!

How Do You Reheat Frozen Portuguese Tarts?

In the air fryer of course! They are amazing reheated from frozen and they can be precooked or frozen raw.

The best bit is how flaky the pastry goes when the Portuguese tarts are reheated in the air fryer.

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Portuguese Custard Tarts Air Fryer Ingredients

Recipe This | Air Fryer Frozen Portuguese Egg Tarts (4)

Tarts – I recommend up to six frozen Portuguese custard tarts in the air fryer at once, depending on your size of air fryer. As you don’t want frozen tarts stacked on top of one another.

Then for the kitchen gadgets that we have used in this frozen pastel de nata recipe it has just been our Philips Air Fryer. We have this one and its wonderful for many types of air fryer recipes.

Plus, we recommend you head over to our air fryer recipes category as we have more than 500 tried and tested air fryer recipes and have been air frying for 10 years.

How To Air Fry Frozen Portuguese Custard Tarts?

Recipe This | Air Fryer Frozen Portuguese Egg Tarts (5)
  • Load. Remove the Portugal egg tart from its packaging but keep in the foil tin if that is how you bought it. Then load into the air fryer basket.
  • Cook. Air fry for 9 minutes at 160c/320f or until fully reheated in the centre.

And I am sure you can see now how easy it is to cook frozen Portuguese egg tarts in air fryer and why you should be doing it too!

How Long To Cook Frozen Egg Tarts In Air Fryer?

Frozen Portuguese egg tarts take JUST 9 minutes to reheat from frozen and are then perfect for eating.

Compare this to 22 minutes for oven baking and that is a HUGE time saver using the air fryer and of course, you don’t need to preheat the air fryer, like you do with the oven.

Can You Freeze Portuguese Custard Tarts?

Yes, you can freeze Portuguese custard tarts. Whether you have just bought them from the bakery or made them yourself, they are perfect for freezing for another day.

Then when that other day happens, you can follow the time and temp here for our frozen custard tarts to reheat them!

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Your frozen custard tarts air fryer recipe is below, note you can print it out with or without photos, adjust servings, or click between metric and imperial depending on where you are in the world.

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5 from 1 vote

Air Fryer Frozen Portuguese Egg Tarts

Let’s cook frozen Portuguese egg tarts in the air fryer. If you have not tried a Portuguese egg tart before, then you will fall in love with this classic Portuguese bakery item.

Cook Time9 minutes mins

Total Time9 minutes mins

Course: Dessert, Snack

Cuisine: Air Fryer

Servings: 4

Calories: 282kcal

Author: RecipeThis.com

Ingredients

  • 4 Frozen Portuguese Egg Custard Tarts

Kitchen Gadgets

MetricImperial

Instructions

  • Remove frozen Portuguese tarts from the packaging but keeping the foil container and place in the air fryer.

    Recipe This | Air Fryer Frozen Portuguese Egg Tarts (10)

  • Make sure the egg tarts are spread out and not on top of one another.

    Recipe This | Air Fryer Frozen Portuguese Egg Tarts (11)

  • Air fry for 9 minutes at 160c/320f before serving.

    Recipe This | Air Fryer Frozen Portuguese Egg Tarts (12)

Notes

Temperature. Don’t be tempted to increase the temperature up as it will make the top brown and fail to warm up the middle.

Thanks for reading our air fryer frozen Portuguese egg tarts recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious frozen food, then do check out our air fryer frozen pizza next.

Nutrition

Serving: 100g | Calories: 282kcal | Carbohydrates: 44.3g | Protein: 4.2g | Fat: 9.6g | Saturated Fat: 4.4g | Fiber: 0.8g | Sugar: 23.7g

Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.

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FAQs

How do you cook frozen Portuguese tarts? ›

Bake from frozen in a preheated oven for 16 minutes at 180°C. Leave to cool and display.

How do you reheat frozen Portuguese tarts? ›

HEATING INSTRUCTIONS OVEN: Preheat oven to 190ºC. Remove the product from pack, leave foil and place on tray, for better results keep each tart 2 cm apart. Reheat for 15 minutes.

How do you heat egg tarts in the air fryer? ›

Reheat the Egg Tart

I couldn't eat all my egg tarts at once and stored them in the fridge. To reheat the egg tart, I placed them in the air fryer for 5 minutes at 350 degrees Fahrenheit to crisp up the crust! Cool down for a minute and enjoy!

What is the difference between egg custard and Portuguese tart? ›

The Portuguese tarts rely more on egg yolks to impart richness, whereas a standard custard relies more heavily on milk or cream. Using that many egg yolks is what gives these little parcels their rich flavor and luscious texture.

How long to cook Portuguese custard tarts from frozen? ›

Oven from frozen

Instructions: 180°C/Fan 2000°C/Gas 6 20-22 mins Place on a baking tray in the centre of a pre-heated oven. Do not overcook.

Can you cook a tart from frozen? ›

However, we have had some successful tarts/quiches made from unbaked cases that are cooked from frozen on a pre-heated baking tray.

How do you reheat Portuguese egg tart in an air fryer? ›

🚀 Reheat tip: 10 mins at 160°C in a toaster oven or air fryer. Your taste buds will thank you!

How do you reheat Portuguese tarts in an air fryer? ›

Preheat the Airfryer at 195°C. Place the Portuguese egg tarts in the Airfryer basket and bake for 8 minutes.

Can you heat custard in air fryer? ›

Egg Custards

They cook in only 8-12 minutes in an air fryer and the beauty of it is, you can make a small batch and not worry about having to heat a full oven or painstakingly wait for the oven to pre-heat. You'll be done and dusted in the time it takes to watch one episode of Four In A Bed.

How do you reheat frozen pastry in an air fryer? ›

If you use the oven to heat them up, it can take close to 20 minutes to achieve a warm morning dessert, but if you pop them in the air fryer, you should get hot, fresh pastries in about eight minutes, depending on the size and type you choose.

Can you freeze Portuguese egg tarts? ›

They can be enjoyed warm or cold. If you've made a batch but don't want to eat them all they will freeze well. Just place a few in a tupperware box and freeze for up to 3 months. You probably won't need to though as they will all disappear pretty sharpish!

Does Costco sell Portuguese tarts? ›

Allie & Sara's Kitchen Portuguese Custard Tarts, 12 x 60 g | Costco.

What is the famous Portuguese tart called? ›

Pasteis de nata, or Portuguese custard tarts, with their signature flaky crust and sweet custard filling are world-famous, and incredibly delicious.

Is Portuguese egg tart healthy? ›

Nutrition of an egg tart

Meanwhile, each serving of Portuguese egg tart has 190 calories, 12 grams of protein, 13 grams of fat, 15 grams of carbohydrates and 15 grams of sugar. “Both pastries are unhealthy due to their high calorie and sugar content.

Are egg tarts Chinese or Portuguese? ›

It's not technically a Chinese native, however. Custard egg tarts have been a British confectionary since the medieval times andPortuguese pasteis de nata have been around since the 18th century, first made by Catholic monks in Belém,Portugal.

How do you cook frozen Natas? ›

Product

Defrost at room temperature for 20-30 minutes then warm in a preheated oven at 160-180°C for 8-10 minutes. Or Put the frozen pasteis directly into a preheated oven and warm at 160-180°C for 10-12 minutes.

Should Portuguese tarts be heated? ›

While pasteis de nata are best enjoyed warm on the day they're made, they can be stored at room temperature for up to two days. Reheat them in a 350 degrees F oven for best results.

How do you cook frozen pastries? ›

Bake the pastries at 375°F until done: Lower the oven temperature and continue baking until the pastries are dry, crisp, and deep golden-brown. Cool and serve: Let the pastries cool slightly, then serve. Or if you're filling them after baking, let them cool completely, then fill and serve.

Should Portuguese tarts be eaten warm? ›

They can be enjoyed warm or cold. If you've made a batch but don't want to eat them all they will freeze well.

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